
Sunflower Oil (Organic)
Helianthus Annuus Seed Oil
Phatstix uses organic, high-linoleic sunflower oil—a light, non-comedogenic moisturiser packed with fatty acids and antioxidants to soothe and support the skin barrier.

What is organic high-linoleic sunflower oil?
Extracted from the seeds of Helianthus annuus, sunflower oil has long been prized for its versatility—on plates and on faces alike. The "high-linoleic" variety is a particular gem: cold-pressed from sunflowers bred to produce oil rich in linoleic acid, an essential omega-6 fatty acid known for its incredible skin benefits.
Grown organically and without synthetic chemicals, these vibrant yellow blooms are harvested once their seeds mature and dry in the field. The oil is then gently cold-pressed, preserving the nutrients and delicate fatty acid profile that make it so well suited to sensitive or compromised skin.
What are the benefits of sunflower oil in skincare and balms?
- Barrier support: Rich in linoleic acid, sunflower oil helps reinforce the skin’s natural lipid barrier, which is essential for retaining moisture and protecting against environmental stressors.
- Hydration without heaviness: Its lightweight texture allows it to moisturise effectively without clogging pores or leaving a greasy residue—ideal for facial skincare and leave-on products like lip balms.
- Antioxidant protection: Naturally high in vitamin E, it helps neutralise free radicals, supporting skin resilience and a smoother, healthier appearance over time.
- Soothing properties: Sunflower oil is known to calm dryness, irritation, and sensitivity, making it especially useful in formulations for compromised or delicate skin, including chapped lips.
- Absorption and delivery: In balms, sunflower oil acts as an efficient carrier, helping other active ingredients absorb into the skin while enhancing overall texture and spreadability.
A golden harvest with roots in tradition
Sunflowers are native to North America, where Indigenous communities have cultivated them for thousands of years—not just for food, but for ceremonial and medicinal use too. The shift to cultivating high-linoleic strains began more recently, driven by a deeper understanding of how different fatty acids affect skin health.
Today, organic sunflower farms across Europe and North America are bringing this ancient plant into the modern apothecary. By choosing organic methods, farmers avoid harmful pesticides and promote biodiversity, giving the soil—and our skin—a healthier future.